Two bottles each of the full European Tour Reds lineup — Italy, Spain, and France, doubled for the red drinker who wants this case in steady rotation rather than a one-off tasting.
With two of everything, this case becomes an ongoing European red education rather than a single dinner party. Structured, food-friendly, and never repetitive across twelve bottles.
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Due Mari Montepulciano d'Abruzzo D.O.C., Italy 2024
Rustic and smoky with bold black fruit — the bottle to open next to a plate of sausage pizza.
Italian Cabernet with character—dark berries, tobacco, and smooth tannins. Pairs exceptionally with grilled steaks, aged cheeses, and roasted vegetables.
Awards: 92 Points – Luca Maroni
L'Artisan by Bruno Lafon Pinot Noir Vin de France 2024
A Burgundian winemaker's love letter to the Languedoc. Light, juicy, and elegant with red berries and soft tannins—ideal for salmon, duck, or mushroom dishes.
Bambera Reserva Red Blend D.O. Valdepeñas, Spain 2019
Barrel-aged Tempranillo with cherry, vanilla, and dark chocolate depth — Rioja-caliber structure without the Rioja price tag.
Awards: 90-Points | Gold | San Diego Intl. Wine Comp.