The European Tour Red 6-Pack

Regular price $89.00
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Description

The full-case European reds lineup, now spanning Italy, Spain, and France across six bottles. Alongside the Montepulciano, Merlot, and Bordeaux blend, this case adds an easy-drinking Veneto Cabernet Sauvignon, a light French Pinot Noir, and a barrel-aged Spanish Tempranillo blend — six distinct reds, three countries.

Six European reds means real range without ever leaving the red-wine lane. Pour the Pinot Noir for something lighter, the Bordeaux blend or Cabernet Sauvignon for anything heartier, and keep discovering how differently each country interprets the same idea: a good, structured red.

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Food Pairing

Vegetarian: Eggplant Zucchini Pesto Involtini

Why it pairs: A hearty Italian vegetarian main with enough richness to stand up to structured reds.

Vegetarian: Herby French Shallot Soup

Why it pairs: A French onion soup variation (use vegetable broth) that pairs naturally with Bordeaux-style reds.

Non-Vegetarian: 30 Minute Herby Lemon Garlic Steak and Rice

Why it pairs: A quick, herby steak dinner built for the case's reserve reds.

Non-Vegetarian: Ratatouille with Spicy Italian Chicken Sausage and Creamy Polenta

Why it pairs: A French-Italian crossover dish loaded with red-wine-friendly tomato and sausage flavor.